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Report on active climate protection in the agriculture, forestry and food industries

The proposed measures take up the chief possibilities for emission reduction and adaptation to climate change.

Climate protection is among the most important environmental, social and economic policy challenges of modern times. This applies globally and regionally to all sectors of our societies. It also confronts the agriculture and food industry with the question of how the greenhouse gas emissions (GHG emissions) it produces can be kept as low as possible and what steps and measures are necessary for adaptation to the changed framework conditions.

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